Our team of multi-talented individuals is committed to helping Georgia families eat better for less!
Select your county to view our available staff in your area. If your county is not listed please select someone from the State Staff section to contact.
This work is supported in part by The Expanded Food and Nutrition Education Program [grant no. NI18EFNEPXXXG020] from the USDA National Institute of Food and Agriculture.
The University of Georgia is an Equal Opportunity, Affirmative Action, Veteran, Disability Institution.